Dinner Menu

 

The Restaurant at Westover
Wednesday – Sunday Dinner Features

Appetizer
Chef’s Choice

Entrees
*All Entrees Include Soup or Salad

Chicken Parmigiana
Chicken Breast Pounded Thin, Hand Breaded & Lightly Fried. Topped with Marinara Sauce & Melted Mozzarella Cheese. Served with Pasta $22

Hibachi Chicken
Grilled Breast of Chicken, Marinated in Garlic & Herbs, Served with Mashed Potatoes & Mr. Ron’s Cole Slaw $21

Fish & Chips
Beer Battered Cod Fried to a Golden Brown Served with Cocktail and Tarter Sauce, French Fries and Cole Slaw $25

Crab Cake
Jumbo Lump Crab Meat Folded with Our Own Herb Mayonnaise and Baked to Perfection. Served with Homemade Mashed Potatoes & Green Beans $25

Twin Filet Mignon
Two 4oz Filets, Grilled to Your Liking & Served Over a Pool of Demi, Topped with Bearnaise Sauce, Served with Homemade Mashed Potatoes & Green Beans $28

Hot Turkey
Hot Roast Turkey Topped with Turkey Gravy Served with Mashed Potatoes & Mr. Ron’s Cole Slaw $19

Chopped Steak
Chopped Sirloin Steak Finished with Brown Gravy Served with Mashed Potatoes & Mr. Ron’s Cole Slaw $19

-A La Carte Side Dishes-
Side Caesar Salad
Side Garden Salad
Baked Potato
Vegetable Du Jour
Mr. Ron’s Cole Slaw
French Fries
Mashed Potatoes

Dessert
Chef’s Choice