The Restaurant at Westover

Westover Golf Club is home to The Restaurant at Westover, a great place for lunch, dinner or Sunday brunch. The restaurant features American cuisine prepared from fresh, top-quality ingredients.  The luxurious, yet casual atmosphere makes it a wonderful place for intimate meals or catching up with friends after work.

The bar/lounge is always full of friendly faces and is the perfect place to relax after a round of golf.   Please enjoy complimentary freshly popped popcorn and all-beef hot dogs with the usual toppings. Plus our expansive selection of beer, wine, and spirits is sure to please.

Every weekend our executive chef creates a new menu including appetizers, entrees and dessert. These special weekend features are available Fridays and Saturdays for dinner only. There is always something new to taste at the Restaurant as Westover.  If you are in the mood for a true classic like filet mignon, cake cakes or chicken parmigiana, our daily menu is an option.  The Restaurant  is sure to have something for everyone.

If you are looking for local entertainment, we got you covered.  Live music every Friday and Saturday night or join our Friday evening or Saturday afternoon Poker games.

 

 

 

 

 

 

 

Restaurant Hours

Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: 11am - 8pm
Friday: 11am - 9pm
Saturday: 11am - 9pm
Sunday: 10am - 7pm
(Brunch served until 2pm)

Live music every Friday
6:30pm-9:30pm

Live music every Saturday
6:00pm - 9pm

View Menu

-Starters-

Crab Cocktail
Jumbo Lump Crab Cocktail, Served with Cocktail Sauce

Fried Mozzarella
Served with a Side of Marinara Sauce

Chicken Tenders
Chicken Tenders Served with Honey Mustard or BBQ Sauce

Buffalo Style Chicken Wings
Big and Meaty Wings Deep Fried and Tossed in Our Home Made Buffalo Sauce, Served with Celery Sticks and Bleu Cheese. Sm or Lg

Homemade Soup Du Jour
Cup or Crock

-Sandwiches-

All Sandwiches Served with Chips & Pickle

Italian Roast Pork Sandwich
Thinly Sliced Roasted Pork with Provolone Cheese on a Kaiser Roll,
Served with Au Jus & Italian Hot Peppers

Turkey Club Sandwich
Fresh Oven Roasted Turkey, Stacked With Bacon, Lettuce, Tomato, and Mayonnaise on Your Choice of Toasted Bread, Served with Cole Slaw

Traditional Sandwich
Freshly Made Tuna, Ham or Turkey with Lettuce & Tomato on Your Choice of Bread or Toast

Cheese Burger
Ground Sirloin, American Cheese Served on a Brioche Roll. Add Bacon.

Cheese Steak
Traditional Philly Cheese Steak Thinly Sliced & Grilled with Melted Cheese, Served on a Steak Roll Extra Toppings

Grilled Chicken Sandwich
Served on a Brioche Roll with Lettuce & Tomato
Add Bacon and Cheese

Crispy Chicken Sandwich
Lightly Fried & Served on a Brioche Roll with Lettuce & Tomato
Add Bacon and Cheese

Grilled Ham & Cheese
Served on Your Choice of Bread

From the Garden-

Caesar Salad
Crisp Romaine Lettuce Tossed with Fresh Parmesan Cheese and Garlic Bread Croutons in a Creamy Caesar Dressing
With Grilled Chicken.

The Wedge
Iceberg Lettuce Topped with Blue Cheese Dressing and garnished with Bacon and Tomatoes

-Entrees-

Chicken or Veal Parmigiana
Chicken Breast or Tender Veal Cutlet Pounded Thin, Hand Breaded, and Lightly Fried. Topped with Marinara Sauce and Melted Mozzarella Cheese.
Served with Pasta.

Hibachi Chicken
Grilled Breast of Chicken Marinated in Garlic & Herbs. Served with Mashed Potatoes & Mr Ron’s Cole Slaw

Fried Shrimp
Hand Breaded and Lightly Fried. Served with French Fries and Cole Slaw. Sm or Lg

Crab Cake
Jumbo Lump crab Meat Folded with Our Own Herb Mayonnaise and Baked to Perfection. Served with Home Made Mashed Potatoes and Mr. Ron’s Cole Slaw.

Filet Mignon
Grilled To Your Liking and served over a Pool of Demi, Topped with Bernaise Sauce, Served with Home Made Mashed Potatoes & Green Beans Single or Twin

Westover Classics
Hot Turkey Served with Mashed Potatoes & Cole Slaw
Chopped Steak Served with Mashed Potatoes & Cole Slaw

A La Carte Side Dishes

Side Caesar Salad
Vegetable Du Jour
Mashed Potatoes
Baked Potato
Mr. Ron’s Cole Slaw
Pasta w/ Red Sauce
Side Garden Salad
French Fries

**Available after 4pm**

DRAFT BEER
Yuengling Lager
Miller Lite
Coors Lite
Stella
Goose Island
Blue Moon

Bottled Beer

Corona
Heineken

Yuengling Lager
Miller Lite
Miller High Life
Budwiser
Bud Lite
Michelob
Rolling Rock

 

Dubonnet
Riunite Lambrusco
Copper Ridge White Zinfandel
Beringer White Zinfandel
Sutter Home Pinot Grigio
Copper Ridge Chardonnay
Kendall Jackson Chardonnay
Wood Bridge Riesling
Wood Bridge Sauvignon Blanc
Walnut Crest Merlot
Copper Ridge Cabernet
Yellow Tail Shiraz
Chateau St. Michelle Merlot
Chateau Stl Michelle Cabernet

View Sunday Brunch

The Restaurant at Westover
Sunday Brunch

Award Winning French Toast
Egg Dipped Challah Bread with Cinnamon, Sugar & Homemade Maple Syrup, Served with Side of Bacon

Original Pancakes
Three Light & Fluffy Pancakes, Served with Warm Maple Syrup & Side of Bacon

Two Eggs Any Style

Two Eggs Any Style, Served with Homefries &Toast

Mushroom & Swiss Omelet Omelet
Three Egg Omelet with Mushrooms & Swiss Cheese, Served with Homefries & Toast

Ham & Chees Omelet
Three Egg Omelet with Ham & Cheese, Served with Homefries & Toast

Western Omelet
Three Egg Omelet with Ham, Peppers & Onions, Served with Homefries & Toast

19th Hole
Two Eggs Any Style, Two Pancakes, Two Pieces of Bacon & Sausage, Served with Homefries & Toast

A La Carte Sides
Bacon, Sausage, Srapple, Ham & Pork Roll
Add Side of Fruit

View Sunday Dinner

The Restaurant at Westover
Sunday Dinner Features

Appetizer
Chef’s Choice

Entrees

Broiled Lobster - South African Cold Water Lobster Tail, Broiled & Served with Baked Potato & Vegetable Du Jour

Lobster Imperial - South African Cold Water Lobster Tail, Stuffed with Crab Imperial, Broiled & Served with Baked Potato & Vegetable Du Jour

Surf & Turf - Broiled South African Cold Water Lobster Tail, Grilled 4oz Filet Mignon, Served with Baked Potato & Vegetable Du Jour

Vegetable Du Jour
Chef’s Choice
Starch Du Jour
Baked or Mashed Potatoes
Dessert
Chef’s Choice